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Retail Meat ID Pork Primal Cuts: Side, Spareribs, Jowl, Variety Meats, and Various Cuts

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Retail Meat ID Pork Primal Cuts: Loin

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Retail Meat ID Lamb Primal Cuts: Breast, Shoulder, and Variety Meats

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Go Big Red: Chris Calkins

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PASE Retail Meat ID Introduction

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UNL Meats Judging Team

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