Nebraska Double Up Food Bucks Program: A Secondary Assessment of Nutrition Incentive Program User Frequency and Retailer Transactions
Brianna Juma
Author
04/04/2021
Added
26
Plays
Description
Nebraska Double Up Food Bucks is a fruit and vegetable incentive program for Supplemental Nutrition Assistance Program (SNAP) users. This secondary assessment examined customer survey data, user frequency, and transaction data spanning three years.
Searchable Transcript
Toggle between list and paragraph view.
- [00:00:00.770]Hello, my name is Brianna Juma.
- [00:00:03.480]I am a senior Nutrition Health Sciences major
- [00:00:05.520]and I will be graduating this May.
- [00:00:07.570]My presentation is titled, "Nebraska Double
- [00:00:10.340]Up Food Bucks Program:
- [00:00:11.750]A Secondary Assessment of Nutrition Incentive Program
- [00:00:14.440]User Frequency and Retailer Transactions"
- [00:00:17.670]These first few slides will provide context to
- [00:00:19.570]better understand the basis of my research.
- [00:00:22.530]Fruits and vegetables are important
- [00:00:23.950]for chronic disease prevention, proper development
- [00:00:26.280]and overall well-being. In the U.S., in Nebraska,
- [00:00:29.240]however, less than 12% of adults meet
- [00:00:32.010]the recommended intake of fresh fruits and vegetables.
- [00:00:34.790]For lower income and food insecure populations,
- [00:00:37.130]these numbers are even lower due to
- [00:00:38.870]environmental and financial barriers, of cost being
- [00:00:41.650]the top reason people report
- [00:00:43.390]for not purchasing fresh produce.
- [00:00:46.470]Food insecurity and poverty therefore, are associated
- [00:00:48.860]with poor dietary quality, negative health outcomes.
- [00:00:52.580]The Supplemental Nutrition Assistance Program
- [00:00:54.810]or "SNAP", formerly known as Food Stamps
- [00:00:57.370]addresses the gap in food affordability
- [00:00:59.610]by providing monthly financial benefits
- [00:01:01.480]through an electronic benefit transfer card
- [00:01:04.050]which works at similar - similarly to a debit card.
- [00:01:07.070]SNAP is proven to have a strong anti-poverty effect.
- [00:01:10.220]However, SNAP alone often is not enough to
- [00:01:12.291]completely eliminate food insecurity.
- [00:01:15.340]The Double Up Food Bucks Program aims therefore, to reduce
- [00:01:17.820]this barrier even further by driving SNAP purchases
- [00:01:20.970]toward healthier food.
- [00:01:23.250]Double Up Food Bo- In Nebraska Double Up Food Bucks Program,
- [00:01:26.430]double SNAP purchases on fresh fruits and vegetables
- [00:01:29.110]and participa- in participating locations up to $20 a day.
- [00:01:33.880]This program has been operating
- [00:01:34.990]since 2016 in farmer's markets, local grocery stores
- [00:01:38.290]and community supported agriculture programs
- [00:01:40.500]in Omaha and Lincoln.
- [00:01:42.600]As of 2020, over 2,500 families have spent $220,000
- [00:01:46.896]on produce using Nebraska Double Up Food Bucks.
- [00:01:51.540]The Double Up Food Bucks Program does not only benefit
- [00:01:54.530]SNAP users, but also supports local farmers,
- [00:01:57.540]and keeps money in participating States,
- [00:02:00.340]strengthening the local economy.
- [00:02:03.870]The specific objectives of my study are to first,
- [00:02:07.290]assess customer survey data and explore associations
- [00:02:10.520]with the demographic, programmatic,
- [00:02:12.630]and food frequency questionnaires.
- [00:02:14.650]Second, to examine customer transaction data
- [00:02:17.140]in participating food
- [00:02:18.330]retailers by identifying different
- [00:02:19.810]frequencies of users, from "high-level users"
- [00:02:22.500]to one-time customers.
- [00:02:24.440]Third, to document and track errors in
- [00:02:26.217]the data collection at the retailer level in order
- [00:02:29.240]to make recommendations for future
- [00:02:30.720]in-store employee training.
- [00:02:33.900]This study was a secondary analysis of data
- [00:02:36.230]collected from 2017 to 2019. It included customer surveys
- [00:02:40.470]conducted by extension employees at farmer's markets
- [00:02:43.040]and grocery stores.
- [00:02:45.080]This study also included SNAP and Double Up Food Bucks
- [00:02:47.917]transaction data, encompassing 4600 transactions.
- [00:02:52.260]From this data, a goal of 4000 transactions
- [00:02:55.290]met the inclusion criteria for evaluating
- [00:02:58.240]program frequency. These transactions represented
- [00:03:02.150]a little- slightly over 1600 unique customers.
- [00:03:06.150]All transactions, including the exclusive cases,
- [00:03:09.260]were used for error analysis. All the data were
- [00:03:12.433]organized and examined in Excel and um, collation analysis
- [00:03:17.950]was conducted using IBM SPSS.
- [00:03:22.140]Because two of my objectives focus on transaction data,
- [00:03:24.970]I will outline a process of collecting this data along
- [00:03:27.780]with distribution Nebraska Double Up Food Bucks benefits.
- [00:03:31.360]At the farmer's market and grocery store,
- [00:03:33.160]staff recorded the dollar amount of fresh produce purchased
- [00:03:36.005]by the set customer, the amount of incentive they received.
- [00:03:40.128]The last 5 digits of their EBT card number, the serial
- [00:03:43.920]numbers are check numbers given to the customer, and
- [00:03:46.570]they notate if they were aiming EBT customer
- [00:03:48.740]at the site.
- [00:03:50.180]Examples of the notated receipt in a farmer's market log
- [00:03:53.060]can be seen on the side.
- [00:03:55.760]Nebraska Double Up Food Bucks earned from the customer
- [00:03:58.640]can now be used at any participating site, to that
- [00:04:01.060]purchase of more fruits and vegetables.
- [00:04:05.310]The survey data revealed that survey respondents
- [00:04:07.870]are mostly female, white, and food insecure, with
- [00:04:11.317]and average age of 44 years.
- [00:04:14.150]Length of SNAP usage has positively correlated with
- [00:04:17.070]the length of Nebraska Double Up Food Bucks used,
- [00:04:19.510]age, and self-perceived health status.
- [00:04:22.240]Self-reported median fruit intake of 1.22 times per day
- [00:04:26.610]and the median vegetable intake was reported at an
- [00:04:28.790]average of 1.62 times per day, which is up or slightly
- [00:04:32.440]higher than the median intake for the average Nebraskan.
- [00:04:36.050]Additionally, daily vegetable and fruit frequency intake
- [00:04:39.760]are positively correlated with the length of
- [00:04:42.160]Nebraska Double Up Program use.
- [00:04:46.150]This table represents user frequency data
- [00:04:48.390]and spending statistics, which has been
- [00:04:50.810]divided in to six categories, however, I will
- [00:04:53.530]highlight um, data from the least and most
- [00:04:56.390]frequent user groups.
- [00:04:59.090]Those using the program once accounted for 64%
- [00:05:01.960]of all users. The top user frequency group,
- [00:05:05.480]or those that use the program eleven of more times
- [00:05:08.480]accounted for only 3% of users. This 3% however,
- [00:05:13.530]accounted for nearly the same $200 spent and
- [00:05:16.950]at Nebraska Double Up Food Bucks benefits received,
- [00:05:19.880]um, as the 64% of one-time users as you can see from these
- [00:05:23.370]circled values.
- [00:05:25.995]And breaking down by average individual benefits,
- [00:05:28.430]users in the top, um, category received over
- [00:05:32.227]$250 more in benefits.
- [00:05:35.970]This pie chart represents the prevalence of errors
- [00:05:38.350]in recorded retailer transaction data.
- [00:05:41.210]Most transactions were error-free but over the
- [00:05:43.450]most frequent error included check-related issues.
- [00:05:47.410]This ranged from providing the wrong number of checks
- [00:05:50.000]to incorrectly listing check numbers, and not
- [00:05:52.720]listing the check numbers at all.
- [00:05:55.300]Incorrectly recorded EBT was the next most prevalent error.
- [00:05:59.940]There was marked with an asterisk on this list
- [00:06:02.090]indicate criteria that, um, exclusion criteria
- [00:06:06.210]for the previous table's evaluation
- [00:06:10.610]These results have a wide variety
- [00:06:11.960]of potential implications.
- [00:06:14.150]Let's break down the major takeaways.
- [00:06:16.200]The survey demographics differ from SNAP, and SNAP
- [00:06:18.720]demo- (pause, sigh) from SNAP demographics
- [00:06:20.770]in the Lincoln and Omaha area.
- [00:06:23.250]This might indicate the need to investigate
- [00:06:25.080]different marketing-marketing
- [00:06:26.340]or survey strategies to have a more representative survey.
- [00:06:30.450]Additionally, finding-findings of positive correlations
- [00:06:34.040]between the Nebraska Double Up Food Bucks, um,
- [00:06:37.030]user and fruit and vegetable intake might indicate
- [00:06:39.670]that the program is achieving what it's intended to.
- [00:06:42.500]Although data from these first two bullets is promising
- [00:06:45.320]because this was in relatively small sample size,
- [00:06:47.680]we can not generalize these findings to all users.
- [00:06:50.770]However, we hope these associations remain,
- [00:06:53.050]following required a larger sample size data
- [00:06:55.717]collection that will happen over the next three years.
- [00:06:58.670]We found a small percentage of users accounted
- [00:07:00.920]for in major portion of Double Up Food Bucks
- [00:07:02.750]spending in by receiving.
- [00:07:04.870]This emphasizes the need to follow
- [00:07:06.940]up with users in the top-using group
- [00:07:08.627]and the lowest-using group
- [00:07:09.589]in order to identify potential barriers
- [00:07:12.820]and facilitators to program use. For the quality of data
- [00:07:16.167]therefore, can help maximize the impact of this program.
- [00:07:20.260]Lastly, knowledge
- [00:07:21.560]of the prevalent errors in data collection
- [00:07:24.290]can help further inform future employee trainings.
- [00:07:28.140]Um- this will be especially useful as
- [00:07:29.960]Nebraska Double Up Food Bucks
- [00:07:31.340]plans to expand to all locations across Nebraska,
- [00:07:34.400]through USDA funding mechanism called the
- [00:07:36.407]"Gus Schumer Nutrition Incentive Program".
- [00:07:40.470]I would like to thank my mentors, um
- [00:07:43.280]Dr. Lisa Franzen-Castle, Vanessa Wielenga, whose feedback,
- [00:07:47.690]knowledge and support as a vital
- [00:07:49.590]to the success of this project.
- [00:07:51.560]On the side, you can see funding information
- [00:07:53.653]and contact information
- [00:07:55.470]for the program director of Nebraska Double Up Food Bucks.
- [00:07:59.070]Here are my references, and thank you very much.
The screen size you are trying to search captions on is too small!
You can always jump over to MediaHub and check it out there.
Log in to post comments
Embed
Copy the following code into your page
HTML
<div style="padding-top: 56.25%; overflow: hidden; position:relative; -webkit-box-flex: 1; flex-grow: 1;"> <iframe style="bottom: 0; left: 0; position: absolute; right: 0; top: 0; border: 0; height: 100%; width: 100%;" src="https://mediahub.unl.edu/media/16283?format=iframe&autoplay=0" title="Video Player: Nebraska Double Up Food Bucks Program: A Secondary Assessment of Nutrition Incentive Program User Frequency and Retailer Transactions" allowfullscreen ></iframe> </div>
Comments
0 Comments