Fermentation Scholarship Video by Mary Morran

Mary Morran Author
03/10/2021 Added
43 Plays

Description

The UNL Food Science and Technology Department asked incoming students to prepare a fermented food product using special fermentation jars developed by ChouAmi. Watch this video created by winning participant Mary Morran, as she talks about her product and the science behind fermentation.



Comments icon comment

0 Comments
Log in to post comments
Related Channels