17. Is Agriculture a Bright Spot in US-China Relations?
Description
In the US-China Phase One Deal, China agreed to make 57 structural changes that improve market access for agricultural goods. The majority of those changes have been implemented. U.S. Chief Agricultural Negotiator Ambassador Gregg Doud discusses the significance of these changes, what it took to reach an agreement, and why he describes the deal as “historic.”
Opinions expressed on Trade Matters are solely those of the guest or host and not the Yeutter Institute or the University of Nebraska-Lincoln.
Show Notes:
What Ambassador Doud has been reading lately:
The Accidental Superpower: The Next Generation of American Preeminence and the Coming Global Disorder by Peter Zeihan
How to Set World Trade Straight, Wall Street Journal Opinion, Robert E. Lighthizer
How to Make Trade Work for Workers, Foreign Affairs, Robert E. Lighthizer
Opinions expressed on Trade Matters are solely those of the guest or host and not the Yeutter Institute or the University of Nebraska-Lincoln.
Show Notes:
What Ambassador Doud has been reading lately:
The Accidental Superpower: The Next Generation of American Preeminence and the Coming Global Disorder by Peter Zeihan
How to Set World Trade Straight, Wall Street Journal Opinion, Robert E. Lighthizer
How to Make Trade Work for Workers, Foreign Affairs, Robert E. Lighthizer
- Tags:
- International trade
- tariffs
- China
- Phase One Deal
- agriculture
- non-tariff barriers
- beef
- dairy
- corn
- tariff rate quota
- negotiations
- European Union
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