Impacting People’s Lives – Strategies to Provide Nutrient-Enriched Staple Food Crops

MICHAEL GRUSAK, Center Director, USDA-ARS, Edward T. Schafer Agricultural Research Center, Fargo, North Dakota Author
05/06/2019 Added
13 Plays


Food crops can provide nutrients to people, but nutrient levels are not always adequate to supply required daily amounts. Grusak will discuss conceptual approaches to determine nutritional targets, along with transgenic strategies to increase iron and zinc concentrations, in cassava storage roots for African consumers.

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